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Food allergy symptoms Report

The allergens in food are those components that are responsible for inciting an allergic reaction. They are proteins that usually resist the heat of cooking, the acid in the stomach, and the intestinal digestive enzymes.


What we've learned from patients who report Food allergy symptoms

Symptom severities

Severe
4
Moderate
5
Mild
7
None
2

What patients report taking for the purpose of treating Food allergy symptoms

What patients report taking for the purpose of treating Food allergy symptoms
Reason # Patients Percentage of patients
EpiPen Auto-Injector 4   EpiPen Auto-Injector: 25%
Avoid dairy 2   Avoid dairy: 13%
Allergen free diet 2   Allergen free diet: 13%
Claritin-D 12 Hour 1   Claritin-D 12 Hour: 6%
Diet modification 1   Diet modification: 6%
Holistic approach 1   Holistic approach: 6%
Phenergan 1   Phenergan: 6%
Fructose Breath Test 1   Fructose Breath Test: 6%
Benadryl 1   Benadryl: 6%
Histamine Free Diet 1   Histamine Free Diet: 6%
Specific Carbohydrate Diet 1   Specific Carbohydrate Diet: 6%

Report created on May 28, 2012.