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What is Flaxseed Omega 3?

Flaxseed is a plant source of omega 3 polyunsaturated fatty acids. Essential fatty acids are key nutrients in many body functions including, cholesterol control, circulation, tissue and cell formation and heart health.

Reported Purpose & Efficacy

Reasons and Efficacy
Purpose # of patients
# of patients with evaluations Efficacy
Major
Moderate
Slight
None
Can’t tell
General health 12 1 Efficacy_cant_tell
MS (Multiple Sclerosis) 5 0
Memory problems 1 1 Efficacy_cant_tell
Inflammation 1 0
Vision 1 0
Moodiness 1 0

See all 26 patients currently taking Flaxseed Omega 3

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Reported Side Effects

Side effects as an overall problem

Severe
0
Moderate
0
Mild
0
None
2

Reported Dosages

  daily weekly 2 tbs. daily 500 intl units daily 1,200 mg daily 2,000 mg daily 2,200 mg daily 3,600 mg daily
  19 Number of Patients: 19 1 Number of Patients: 1 1 Number of Patients: 1 1 Number of Patients: 1 1 Number of Patients: 1 1 Number of Patients: 1 1 Number of Patients: 1 1 Number of Patients: 1  

Reported Stop Reasons

Why Patients Stopped Taking Flaxseed Omega 3 (multiple reasons could be selected)
Reason # Patients Percentage of patients
Other 2   Other: 100%

See all 2 patients who’ve stopped taking Flaxseed Omega 3

Currently Taking Flaxseed Omega 3

A bar graph

0-1 month 1-3 months 3-6 months 6 months-1year 1-2 years 2 years or more
0
0

Stopped Taking Flaxseed Omega 3

A bar graph

0-1 month 1-3 months 3-6 months 6 months-1year 1-2 years 2 years or more
0
0
0
0

Reported Adherence, Burden & Cost See details from patient evaluations

Adherence

Taking treatment as prescribed

Adherence of Flaxseed Omega 3

Always
2 100%
Usually
0 0%
Sometimes
0 0%
Never
0 0%

Burden

Difficulty being on treatment

Burden of Flaxseed Omega 3

Very
0 0%
Somewhat
0 0%
A little
0 0%
Not at all
2 100%

Cost

Paid out of pocket

Cost of Flaxseed Omega 3

$200+
0 0%
$100-199
0 0%
$50-99
0 0%
$25-49
0 0%
< $25
1 100%

See more information, including instructions, precautions, side effects, and interactions.

Report created on February 12, 2012.