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Home > Community Treatment Reports > Acidophilus Treatment Report
What is Acidophilus?

Lactobacillus acidophilus is one of several bacteria used in the production of yoghurt. Acidophilus is considered a probiotic or "friendly bacteria", outcompeting more harmful microorganisms for their food supply. People take acidophilus to help digestion or boost their immune system.

Reasons taken & Efficacy

Reasons and Efficacy
Reasons taken # of patients Major Moderate Slight None Can’t tell # of patients evaluated by
General health 3 0
Improve immune function 2 0
Other 2 1
general health 1 0
Diarrhea 1 0
general health 1 0

Mouse over the table for more information

Side Effects

Side effects as an overall problem

Severe
0 0%
Moderate
0 0%
Mild
0 0%
None
1 100%

Dosages

  daily 10 mg daily
  5 Number of Patients: 5 2 Number of Patients: 2  

Stop Reasons

Why Patients Stopped Taking Acidophilus (multiple reasons could be selected)
Reason # Patients Percentage of patients
Other
1 100% Other: 100%

See all 1 patient who’ve stopped taking Acidophilus

Currently Taking Acidophilus

0-1 month 1-3 months 3-6 months 6 months-1year 1-2 years 2 years or more
0
0
1
1
2
1

Stopped Taking Acidophilus

0-1 month 1-3 months 3-6 months 6 months-1year 1-2 years 2 years or more
1
0
0
0
0
0

Adherence, Burden & Cost See details from patient evaluations

Adherence

Taking treatment as prescribed

Always
1 100%
Usually
0 0%
Sometimes
0 0%
Never
0 0%

Burden

Difficulty being on treatment

Very
0 0%
Somewhat
0 0%
A little
0 0%
Not at all
1 100%

Cost

Paid out of pocket

$200+
0 0%
$100-199
0 0%
$50-99
0 0%
$25-49
0 0%
< $25
1 100%

See more information, including instructions, precautions, side effects, and interactions.

Report created on November 21, 2009.