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What is Black Tea?

Black tea is a variety of tea that is more oxidized than the green, oolong and white varieties. All four varieties are made from leaves of Camellia sinensis. Black tea is generally stronger in flavor and contains more caffeine than the less oxidized teas.

Reported Purpose & Efficacy

Reasons and Efficacy
Purpose # of patients
# of patients with evaluations Efficacy
Major
Moderate
Slight
None
Can’t tell
Unimportant 1 0
Fatigue 1 0

See all 2 patients currently using Black Tea

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Reported Schedules

  1other as needed 0.25 L daily
  1 Number of Patients: 1 1 Number of Patients: 1  

Currently Using Black Tea

A bar graph

0-1 month 1-3 months 3-6 months 6 months-1year 1-2 years 2 years or more
0
0
0
0
0

Report created on May 26, 2012.