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Chocolate and cocoa contain a high level of flavonoids, specifically epicatechin, which may have beneficial cardiovascular effects on health.
| Purpose | # of patients |
# of patients with evaluations
Efficacy
|
Major | Moderate | Slight | None | Can’t tell |
|---|---|---|---|---|---|---|---|
| Craving sweets sugar | 1 | 1 |
|
||||
| Insomnia | 1 | 0 |
See all 3 patients currently using Cocoa
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Currently Using Cocoa
A bar graph
| 0-1 month | 1-3 months | 3-6 months | 6 months-1year | 1-2 years | 2 years or more |
|---|---|---|---|---|---|
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0
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0
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0
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0
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0
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Report created on May 25, 2012.